Hi today we are discussing about to make Mini Cheese Cakes. So here below a simple and amazing recipe for those who love mini Cheese Cakes and want to make them on their own at home or with their friends. I hope you will enjoy this.
Ingredients
1. 12 vanilla wafers
2. 2 (8 oz.) pkgs. cream cheese, softened
3. 1/2 c. sugar
4. 1 tsp. vanilla
5. 2 eggs
6. Cherry pie filling.
Method
Line muffin tin with foil cupcake liners. Place 1 vanilla wafer in each liner.
Mix cream cheese, vanilla and sugar on medium speed until well blended. Add eggs and mix well. Pour over wafers, filling each one almost full.
Bake 25 minutes at 325 degrees. Remove from muffin pan when cool. Chill. Top with fruit, preserves, nuts or chocolate.
These are quick and easy and can be cooled quickly in freezer.
Decorate cheesecake tops with cherry pie filling.
Ingredients
1. 12 vanilla wafers
2. 2 (8 oz.) pkgs. cream cheese, softened
3. 1/2 c. sugar
4. 1 tsp. vanilla
5. 2 eggs
6. Cherry pie filling.
Line muffin tin with foil cupcake liners. Place 1 vanilla wafer in each liner.
Mix cream cheese, vanilla and sugar on medium speed until well blended. Add eggs and mix well. Pour over wafers, filling each one almost full.
Bake 25 minutes at 325 degrees. Remove from muffin pan when cool. Chill. Top with fruit, preserves, nuts or chocolate.
These are quick and easy and can be cooled quickly in freezer.
Decorate cheesecake tops with cherry pie filling.
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